Château de l’Oiselinière de la ramée

Name : Château l’Oiselinière de la Ramée

 

Geographic situation: Vertou

 

Number of acres: 18 acres

 

Appellation : Muscadet Sèvre et Maine sur Lie

 

Varietal: Melon de Bourgogne

 

Harvest: mechanical harvest in September

 

Wine making process: fermentation with control of temperature, aging on lees from 6 to 9 months

 

Terroir: Orthogneiss soil, dome facing south

 

Vine age: 40 years old

 

Food pairing: seafood, fish, cheese

 

Temperature of service: 10-12°C